{"product_id":"yoshihiro-nashiji-high-carbon-white-steel-2-petty-utility-japanese-chefs-knife-with-camphor-handle-1","title":"Yoshihiro Nashiji High Carbon White Steel MAZAKI Petty Utility Japanese Chefs Knife with Camphor Handle","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e \u003cmeta name=\"viewport\" content=\"width=device-width, initial-scale=1.0\"\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n        body {\n        }\n\n        #specs {\n            padding: 15px;\n            border-radius: 10px;\n            box-shadow: 0 4px 12px rgba(0, 0, 0, 0.1);\n            margin-bottom: 20px;\n            max-width: 800px;\n            margin: auto;\n        }\n\n        #specs h2 {\n            text-align: center;\n            margin-bottom: 10px;\n            font-size: 1.5em;\n            font-weight: normal;\n            letter-spacing: 0.05em;\n            text-transform: uppercase;\n        }\n\n        ul {\n            list-style-type: none;\n            padding: 0;\n            margin: 0;\n        }\n\n        li {\n            display: flex;\n            align-items: center;\n            font-size: 1em;\n            padding: 6px;\n            margin-bottom: 2px;\n            word-wrap: break-word;\n        }\n\n        #specs strong {\n            flex: 0 0 auto;\n            min-width: 120px;\n            \/* Set a minimum width *\/\n            margin-right: 10px;\n            \/* Added right margin for extra horizontal spacing *\/\n        }\n\n        #specs span {\n            flex: 1;\n            \/* Ensure span takes up remaining space *\/\n        }\n\n        \/* Hover effect on li items within ul *\/\n\n        #specs ul li:hover {\n            background-color: rgba(0, 123, 255, 0.1);\n            transition: background-color 0.3s ease;\n        }\n\n        \/* Mobile adjustments *\/\n\n        @media (max-width: 768px) {\n            #specs {\n                padding: 10px;\n            }\n            #specs h2 {\n                font-size: 1.3em;\n            }\n            li {\n                font-size: 0.9em;\n                padding: 4px;\n            }\n            #specs strong {\n                min-width: 100px;\n                \/* Adjusted for smaller screens *\/\n                font-size: 0.9em;\n                \/* Reduced strong font size *\/\n                margin-right: 8px;\n                \/* Reduced right margin for mobile *\/\n            }\n        }\n    \u003c\/style\u003e\n    \u003cp\u003eIt takes a very high degree of skill to create knives of such exceptional performance and exquisite beauty with a steel of this caliber, showcasing the extraordinary skill of the artisans. Sometimes called a utility knife, the Petty is a smaller version\n        of a chef's knife but larger than a paring knife. The Petty fits into small spaces that require more dexterity than larger chef's knives while handling bigger tasks than a paring knife can manage. This versatile knife will soon become your go-to\n        tool in the kitchen.\u003c\/p\u003e\n\n    \u003cp\u003eThe difference will be felt right away when using a hand-forged Japanese Petty knife with incomparable sharpness for smaller precision tasks such as peeling, trimming, and slicing small fruits and vegetables, as well as for handling larger jobs typical\n        of a small chef's knife. A razor-sharp Petty knife can intricately carve and style vegetables and fruits for beautiful presentations and garnishes, performing equally well for meal preparation.\u003c\/p\u003e\n\n    \u003cp\u003eOur \u003cstrong\u003eYoshihiro Mazaki\u003c\/strong\u003e series knives are crafted by our master artisans with the utmost care, creating high-quality knives that offer exceptional performance and value. Made from \u003cstrong\u003eWhite Steel #2\u003c\/strong\u003e with a hardness on the\n        Rockwell scale of \u003cstrong\u003e63 to 64\u003c\/strong\u003e, the blade is intricately forged with iron to create a Black-Forged Kurouchi finish, characterized by a rustic aesthetic derived from the carbonized coating created during heat treating. The \u003cstrong\u003eYoshihiro Mazaki Series\u003c\/strong\u003e        is complemented with a traditional Japanese-style handcrafted octagonal-shaped handle affixed with a Water Buffalo horn bolster.\u003c\/p\u003e\n\n    \u003cp\u003ePreparing delicious meals starts with taking wholesome ingredients and using the best tools, such as a high-quality chef's knife, to make every meal special. From dicing, slicing, and chopping fresh produce from a farmer's market to carving a roast\n        chicken straight from the oven, even the simplest tasks are elevated with a handcrafted knife that is as beautiful as it is functional.\u003c\/p\u003e\n\n    \u003cp\u003eFor care and sharpening, sharpening and honing should be done only with whetstones. Hand wash and dry only, and do so immediately if working with acidic ingredients. Avoid using the knife on objects such as bones, nutshells, and frozen foods.\u003c\/p\u003e\n\n    \u003cdiv id=\"specs\" class=\"tab-content\"\u003e\n        \u003ch2\u003eKnife Specs:\u003c\/h2\u003e\n        \u003cul\u003e\n            \u003cli\u003e\n                \u003cstrong\u003eHRC:\u003c\/strong\u003e 63-64\u003c\/li\u003e\n            \u003cli\u003e\n                \u003cstrong\u003eGrade:\u003c\/strong\u003e Nashiji\u003c\/li\u003e\n            \u003cli\u003e\n                \u003cstrong\u003eStain Resistant:\u003c\/strong\u003e No\u003c\/li\u003e\n            \u003cli\u003e\n                \u003cstrong\u003eBlade Material:\u003c\/strong\u003e White Steel #2\u003c\/li\u003e\n            \u003cli\u003e\n                \u003cstrong\u003eEdge Angle:\u003c\/strong\u003e Double Edged\u003c\/li\u003e\n            \u003cli\u003e\n                \u003cstrong\u003eHandle Material:\u003c\/strong\u003e Camphor\u003c\/li\u003e\n            \u003cli\u003e\n                \u003cstrong\u003eBolster Material:\u003c\/strong\u003e Water Buffalo Horn (color varies)\u003c\/li\u003e\n            \u003cli\u003e\n                \u003cstrong\u003eHandle Shape:\u003c\/strong\u003e Octagonal\u003c\/li\u003e\n            \u003cli\u003e\n                \u003cstrong\u003eSaya Cover:\u003c\/strong\u003e Optional\u003c\/li\u003e\n        \u003c\/ul\u003e\n    \u003c\/div\u003e\n\n","brand":"Yoshihiro Cutlery","offers":[{"title":"4.7\" (120mm) \u0026 No Saya","offer_id":47485011689702,"sku":"MKWAPE120CH","price":219.99,"currency_code":"USD","in_stock":true},{"title":"4.7\" (120mm) \u0026 Saya","offer_id":47485011722470,"sku":"MKWAPE120CHMS","price":239.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0505\/4778\/5915\/products\/MKWAPECHNR_MAIN.jpg?v=1780509626","url":"https:\/\/echefknifv.com\/products\/yoshihiro-nashiji-high-carbon-white-steel-2-petty-utility-japanese-chefs-knife-with-camphor-handle-1","provider":"Yoshihiro Cutlery","version":"1.0","type":"link"}